Quality Inspection Department: E城窗U Food Adult能錯eration and Refurbishm司劇ent

This month's report releas音銀ed by the Joint R冷近esearch Center (JRC) shows that the s空事ituation of food adulteration in th花舊e European Union is not o子要ptimistic, with wine and a資習quatic products being the first 微日to be among them. During 山信the investigation of 156 suspec南腦ted adultera能事tion projects, it was found that 21% of麗著 the products had "abno謝離rmal" phenomena, especial化如ly a large num子司ber of problems in Manuka hone劇小y, lamb, and olive oil. In addit多可ion, Europol and Interpol investiga術中tions have also found 為站that the propor謝很tion of seasoning adulteration is very拿雨 high, accountin大一g for as muc都厭h as 66% of problematic prod大多ucts; The adulteration of f店司ruits and vegetables followed close近舞ly, accounting放關 for 15% of the problematic products; T北街he illegal production of wine and il煙議legal trade cannot b看她e ignored.

In addition, the illegal愛動 addition of Copper monosulfide線他 to olive oil to improve the color and影新 taste of olive oil is also a 工紙new adulteration從工 method. So quality呢花 testing methods always lag科對 behind the 時草"innovation" of counterfeiter妹頻s. It was also disco好坐vered by accident that Plastici習都zer was added illegally in T朋對aiwan that year.